Located in the heart of Takapuna, Fantail & Turtle is an open plan designer space, offering multiple areas which are either private or semi-private. A bar and eatery founded on core values of friendship, community, manaakitanga, kaitiakitanga, and whanaungatanga, with a food and beverage offering boasting fresh & local craft beer, real ale, cider and kombucha flowing from more than 15 taps. Our use of sustainable local suppliers is a nod to our independence and our appreciation of quality. Your guests will enjoy a modern seasonal sharing menu by creative chef Ollie Philp and an artisan pizza menu by our resident pizzaiolo Augustin Clermont. Our dining philosophy is casual and social.
Rooms |
Cocktail |
Dining |
Theatre |
Meeting |
---|---|---|---|---|
Fantail & Turtle (Whole venue) |
500 |
200 |
200 |
200 |
Main Bar (semi private) |
100 |
100 |
100 |
100 |
The Fireside (semi private) |
50 |
40 |
50 |
40 |
The Servery (fully private) |
120 |
120 |
50 |
120 |
The Arbor (semi private) |
60 |
40 |
- |
40 |
Garden Booth (semi private) |
40 |
25 |
- |
25 |
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