A long communal table in The Monday Room, Christchurch, features an industrial-chic dining room with exposed brick walls.
Christchurch

The Monday Room

Christchurch

The Monday Room

A Christchurch institution, The Monday Room offers an intimate setting perfect for celebrating life's most meaningful moments through exceptional cuisine, creating unforgettable dining experiences that linger in memory long after the meal ends.

Since 2016, The Monday Room has been a Christchurch favourite for intimate dining and private events. Known for its seasonal menus and locally sourced produce, the restaurant creates dishes that celebrate the best of Canterbury. A thoughtful wine list and inventive cocktail program complement each course, adding a touch of storytelling to every gathering.

The venue offers a range of private spaces: the cosy. Each setting blends character, comfort, and a sense of occasion, with attentive service ensuring every guest feels welcomed and celebrated.

Whether for a corporate dinner, milestone celebration, or intimate gathering, The Monday Room transforms private dining into a memorable experience.

The Private Dining Room (“Little Monday”) — seating up to 24 guests in an intimate, brick-accented room with banquet seating and full AV capability.

The Duncan’s Room — the elegant main private dining area (capacity 42), set apart from the main restaurant buzz, with high ceilings, wine library, curated décor, and a sense of occasion.

The Mezzanine Room — a semi-private enclave for smaller groups (12–14), overlooking the restaurant while still offering separation and intimacy.

Whether for a corporate dinner, milestone celebration, or intimate gathering, The Monday Room transforms private dining into a memorable experience.

Spaces

RoomsCocktailDining
Private Dining | Little Monday 3024
The Duncan's Room -42
The Mezzanine Room -14
Full Restaurant 'Buy Out' 7575

A Christchurch institution, The Monday Room offers an intimate setting perfect for celebrating life's most meaningful moments through exceptional cuisine, creating unforgettable dining experiences that linger in memory long after the meal ends.

Since 2016, The Monday Room has been a Christchurch favourite for intimate dining and private events. Known for its seasonal menus and locally sourced produce, the restaurant creates dishes that celebrate the best of Canterbury. A thoughtful wine list and inventive cocktail program complement each course, adding a touch of storytelling to every gathering.

The venue offers a range of private spaces: the cosy. Each setting blends character, comfort, and a sense of occasion, with attentive service ensuring every guest feels welcomed and celebrated.

Whether for a corporate dinner, milestone celebration, or intimate gathering, The Monday Room transforms private dining into a memorable experience.

The Private Dining Room (“Little Monday”) — seating up to 24 guests in an intimate, brick-accented room with banquet seating and full AV capability.

The Duncan’s Room — the elegant main private dining area (capacity 42), set apart from the main restaurant buzz, with high ceilings, wine library, curated décor, and a sense of occasion.

The Mezzanine Room — a semi-private enclave for smaller groups (12–14), overlooking the restaurant while still offering separation and intimacy.

Whether for a corporate dinner, milestone celebration, or intimate gathering, The Monday Room transforms private dining into a memorable experience.