Here at Fully Pitted we specialise in BBQ. American style BBQ. Meat cooked over a proper wood fire for half a day until it falls off the bone in all its smokey goodness. ~ Our pit smoked BBQ hails from the heart of Texas, USA. We source the best quality meats from around the lower South Island. Whether it be beef brisket, pork ribs or lamb legs, they are seasoned in our own spiced rub and slowly smoked for up to 12 hours until tender and juicy. ~ 21sts to 90th’s, work functions, family gatherings, reunions, pre and post weddings, weddings or any event that requires a unique bbq option – we have you covered. ~ We have a range of our own homemade sauces, sides, salads, canapés & desserts to suit your preferences.